Tag Archives: hypoxic

Hypoxia Revisited

We blogged about hypoxia (this seems surreal) more than three years ago, at which time we referred to our book, Green Project Management, as “our upcoming book”.  A lot happens in three years.  The book is out, has been recognized with PMI’s highest award for literature, and has been used in University courses on sustainability. […]


Have you ever heard of “hypoxia”?  Perhaps you’ve heard of the more informal moniker: Dead Zones. Should you be interested?  Perhaps only if you eat.  Have a look at this quote: “More than 212,000 metric tons [235,000 tons] of food is lost to hypoxia in the Gulf of Mexico,” says marine biologist Robert Diaz of […]