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Category: Enterprising enterprises – businesses doing the right thing


Visiting family in Washington, DC (The capitol of the USA, and the core of the play-on-words of the title) this weekend, I was able to enjoy an absolutely wonderful dinner at a restaurant there called Founding Farmers.

Immediately I was struck with connections to EarthPM and our book on Green Project Management.  One of our themes is to have a strong connection between idea/vision/values and operations.  Here’s what this restaurant says about itself (and this came through sincerely via our waitress right from the start):

The American family farmer is truly at the heart of Founding Farmers because the restaurant is owned by genuine, hardworking, American family farmers.

We believe it is the right of all diners and food lovers to enjoy of a good “meal away from home” that is fulfilling, delicious and honest, made with ingredients from high-quality sources. We strive to source the best products seasonally and regionally whenever possible, and our meals are prepared with the utmost care and attention by our talented chefs and kitchen staff. “Strive” is an important word, because in today’s world and today’s economy, it isn’t always possible to source or buy the ideal products.

The Founding Farmers name represents a combination of ideas: it is a celebration of the land and the American family farmer; it is a nod to the founding fathers of our country, many of whom owned and farmed land that surrounds Washington, D.C.; and it is a place where true, sustainably farmed, grown and harvested American foods are brought to our guests.

So their mission is not only clear, it goes right into the menu and the service.  A connection is made between Ideation and Operations.  In our business (and discipline) of project management, we say that is what brews success.

This restaurant is always packed, always highly-regarded, and we can say from personal experience, does a fantastic job.  Everything about our visit was an 11 on a 10-point scale.

Since the restaurant has such a sustainability theme, we decided to check their web presence, and were delighted with a highly-informative site with a dedicated page on farming and restaurant sustainability.

Check out their “why we care” page.  It’s a great resource.

What we found interesting was their tenets that describe how they expect their suppliers (farms) to act.  Again, this links to project management in that procurement practices can also have these tenets.  They may not be exactly the same because all projects don’t necessarily deal with farms, but you can transpose the idea.  Here are their tenets:

  • Conservation and Preservation: What is taken out of the environment is put back in, so land and resources such as water, soil and air can be replenished and are available to future generations. The waste from sustainable farming stays within the farm’s ecosystem and cannot cause buildup or pollution. In addition, sustainable agriculture seeks to minimize transportation costs and fossil fuel use and is as locally based as possible.
  • Biodiversity: Farms raise different plants and animals, which are rotated around the fields to enrich the soil and help prevent disease and pest outbreaks. Chemical pesticides are used minimally and only when necessary. Many sustainable farms do not use any form of chemicals.
  • Animal Welfare: Animals are treated humanely and respectfully and are well cared for. They are permitted to carry out their natural behaviors — such as grazing, rooting or pecking — and are fed a natural diet appropriate for their species.
  • Economic Viability: Farmers are paid a fair wage and are not dependent on subsidies from the government. Sustainable farmers help strengthen rural communities.
  • Socially Just: Workers are treated fairly and paid competitive wages and benefits. They work in a safe environment and are offered proper living conditions and good food.

So, if you’re ever in or near Washington, DC, stop by this restaurant and have one of the best dining experiences you’ll ever enjoy – and you’ll learn a little, too!

Click on the image below to go to their home page.

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An article in yesterday’s Boston Globe describes a project in Gloucester (pronounced “Gloss-tah”*), Massachusetts, in which the city will power its school and city buildings fully from wind power.  The windmills will save Gloucester at least $450,000 per year and more than $11 million over the next 25 years.  Located in one of the windiest areas of the state, averaging over 16 miles per hour, and away from any neighborhoods, this project has received little in the way of protest.

Investment in the project is about $10M, and with the savings from the agreement, the town is now jumpstarting two other projects in the next two years, a new police and fire safety building and a new elementary school.

So: project begets project begets project, and the city ends up with ongoing savings that pay back on its original investment.

Not a bad deal – winding up with savings.  And not a bad deal for all of the project managers who’ll be gainfully employed to bring these deliverables in on time, within budget, and with proper scope management.

 

 

You can read the entire article by clicking here.

 

*really!

 

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Today, 28-November, is the kickoff of the Durban (South Africa) UN Climate Change Conference  – COP17.

Does COP17 matter?  Is it relevant?

Not one, but two EarthPM connections to this conference made us curious.

First, we were lucky enough to be the keynote speaker at PMSA’s Good in Green conference there back in late Septenber.  Second, the GreenBiz author of a recent post, Heather King, sat down with us last summer to discuss all sorts of green business issues as they pertain to project management.  Heather posted this article which provides 4 compelling reasons why COP17 does matter.

We’d like to draw our readers’ attention to reason number 4:

4. Business leaders are increasingly involved — across sectors and continents.

Industry leaders are increasingly involved in the COP talks. As clean energy deployments in over 80 countries have skyrocketed, clean energy suppliers and adopters need assurance that governments will support this market.

In addition, COP 17 will work to establish a technology center that will serve as a hub for leveraging and deploying climate monitoring, management and adaptation solutions in different countries. This will require significant collaboration with technology and information industry leaders.

Two significant business events in Durban that are concurrent with COP 17 intend to elevate the voice and influence of industry at the talks:

The World Climate Summit. This organization will host its second event on December 3 — 4th with leaders from Ernst and Young, PWC, Coca Cola, Phillips.

Business for the Environment (B4E). B4E is gathering leaders from Tata Steel, Bank of America, HP and others on December 6 to discuss a clean industrial revolution.

So…that’s reason number 4.  If you’re interested in Heather’s other three reasons, click here.  We assert that reason number 4 alone is enough to get the Project Managers of the world interested.  We’re talking about “skyrocketing” clean energy deployments.  Translation: projects.  So at a minimum, become conversant in this practice area, improving your ability to be gainfully employed as a productive project manager!

Working together – saving tomorrow today.  That’s the theme of COP17.  If you want to find out more about the conference, here is the link to COP17.

 

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November 19th, although you probably missed it, was World Toilet Day.

World Toilet Day’s objective is to raise global awareness of the struggle 2.6 billion face every day without access to proper, clean sanitation.WTD also brings to the forefront the health, emotional and psychological consequences the poor endure as a result of inadequate sanitation.

We see it, of course, as YAIOPMAS (Yet Another Intersection Of Project Management And Sustainability).  After all, the need to get 2.6 billion people access to sanitation will certainly yield projects and jobs for project managers, and the effort fits neatly into the “social” and “ecological” sustainability.  Economic, ecological, and social – the three elements of sustainability.

So, if you’ll excuse our toilet-language analogy, we’re really talking about the triple bottom line.

Science Friday, a radio program from the US’ NPR network, recently covered this topic. And when we say ‘covered it’ we don’t mean that they put the seat down.  We mean that they gave it interesting, fact-based, and detailed coverage.  Coverage you’d like no matter who you are.  But if you listen to it as a project manager, you should hear the sound of opportunity.
In fact, the Bill and Melinda Gates foundation is offering grants in the area of innovation for waste disposal.  We suggest you have a look at this video:

 

 

The link to the Science Friday program is HERE.

If you’d like to see some of the project work that has already gone into this, have a look at this short video, showing one of the winners of the Gates grant:

 

 

In any case, hopefully this not only increased your awareness of how those many billions of people have issues about where to “go”, but also we’ve increased your awareness that project managers could have an active role in improving the situation.

 

 

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We couldn’t resist this one.

Perhaps we could ask you to just watch this video first and come back here?

Willkommen zurück, unsere unerschrockenen Freunde!

The story is about – if you haven’t guessed it yet, a German designer/scientist named Anke Domaske who has created a line of women’s clothing (and is working on a men’s line as well) which is made from fabric which is in turn made from milk.

The process invented by Domaske makes use of casein from sour organic milk that doesn’t meet German standards for sale to humans, heat it, mix it with things as beeswax and then spin the material into threads. The process eliminates the chemicals that have been used to turn milk byproducts into textiles.

The process was developed along with the Fiber Institute at the University of Bremen.

 

And this is not a single instance of sustainable design ideas.  In this story, you can read about others also making fabric from casein – one being Milkofil(R) which claims: “Fiber that is made from casein, which is the main protein in milk, has long-term emissions of negative ions. It is thus beneficial for air quality, it stimulates blood circulation, is a natural antibacterial agent, and is sterile. Thanks to natural lubricants in the protein, you can toss the skin cream. It actually keeps your skin soft and moisturized. Plus, super soft and anti-bacterial fibers stabilize body temperature.”

Interested in the milk-as-silk idea?  Read more about that here and here.

Another example of how sustainability is indeed a driver of innovation.  

And strangely, it has left  your bloggers intensely craving a chocolate chip cookie

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